Smoked Salmon Pate Recipe


Smoked Salmon Pate Recipe

Ingredients:
Salt
Black Pepper, freshly ground
250g Sour Cream
Signature Range Pita Bread, toasted
200g Smoked Salmon Pieces, coarsely mashed
Zest of 1 lemon + lemon wedges for serving

Directions:
Mix all ingredients except pita bread and lemon wedges together in a bowl with 3 tbsp finely chopped chives.

Chill and serve with pita bread and lemon wedges.



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